How to bake Agege Bread
How to bake Agege Bread
To prepare the Scalded flour Dough enhancer:
- Pour all the boiling water into a bowl containing the 100gr bread flour.
- Stir the mixture quickly until well combined, then cover with a lid or cling film and leave to cool to room temperature.... read more
To prepare the Scalded flour Dough enhancer:
- Pour all the boiling water into a bowl containing the 100gr bread flour.
- Stir the mixture quickly until well combined, then cover with a lid or cling film and leave to cool to room temperature.... read more
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